FOOD SECURITY AND FRUIT AND VEGETABLE CONSUMPTION AMONG PRESCHOOLERS: AN EXPLORATORY STUDY DURING THE COVID-19 PANDEMIC

Food security and fruit and vegetable consumption among preschoolers: an exploratory study during the COVID-19 pandemic

Studies that Nursing Pads assess food insecurity and its association with the consumption of fruits, legumes, and vegetables (FLV) can help identify groups and risk factors of inadequate food consumption, in order to propose assertive nutritional interventions.The aim of this study was to describe FLV consumption by children in different food secur

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Prognostic Nomograms for Patients with Hepatocellular Carcinoma After Curative Hepatectomy, with a Focus on Recurrence Timing and Post-Recurrence Management

Wei Xu,* Fei Liu,* Xianbo Shen,* Welding Helmet Lenses Ruineng Li Department of Hepatobiliary Surgery, Hunan Provincial People’s Hospital, The First Hospital Affiliated with Hunan Normal University, Changsha, People’s Republic of China*These authors contributed equally to this workCorrespondence: Wei XuDepartment of Hepatobiliary Surger

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